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avgolemono: Meaning and Definition of

av•go•lem•o•no

Pronunciation: (äv"gō-lem'u-nō" Gk. äv"gô-le'mô-nô), [key]
— n. Greek Cookery.
  1. a soup or sauce made with beaten eggs, lemon juice, and usually chicken broth.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
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