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brochette: Meaning and Definition of

bro•chette

Pronunciation: (brō-shet' Fr. brô-shet'), [key]
— pl. -chettes
  1. a skewer, for use in cookery.
  2. on a small spit or skewer: lamb cubes en brochette.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also:
broche brochure
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