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lutefisk: Meaning and Definition of

lu•te•fisk

Pronunciation: (l'tu-fisk"), [key]
— n. Scandinavian Cookery.
  1. dried cod tenderized by soaking in lye, which is rinsed out before cooking.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also:
lutecium lutein
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