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maror*: Meaning and Definition of

ma•ror

Pronunciation: (Seph.mä-rôr' Ashk. mô'rōr), [key]
— n. Hebrew.
  1. a portion of horseradish or other bitter herb that is eaten at the Seder meal on Passover.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
maroon Maros
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