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minestrone: Meaning and Definition of
min•e•stro•ne
Pronunciation: (min"u-strō'nēIt.mē"ne-strô'ne), [key]
— n. Italian Cookery.
- a thick vegetable soup, often containing herbs, beans, bits of pasta, etc., and served with Parmesan cheese.
See also:
- minestrone (Thesaurus)
