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poultry: Meaning and Definition of

poul•try

Pronunciation: (pōl'trē), [key]
— n.
  1. domesticated fowl collectively, esp. those valued for their meat and eggs, as chickens, turkeys, ducks, geese, and guinea fowl.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also:
poultice poultryman
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