/ Dictionary / Index R raclette: Meaning and Definition of Find definitions for: ra•clette Pronunciation: (rä-klet', ra-), [key] — n. Swiss Cookery. a dish made by heating a piece of cheese, as over a hearth, and scraping off the melted part onto a plate: served with boiled potatoes. the cheese used in making this dish. Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease. rackwork racon Related Content Daily Word Quiz: panacea Analogy of the Day: Today’s Analogy Spelling Bee: Today’s Spelling Bee Frequently Misspelled Words Frequently Mispronounced Words Easily Confused Words Writing & Language