stollen: Meaning and Definition of

stol•len

Pronunciation: (stō'lun Ger. shtô'lun), [key]
— n. German Cookery.
  1. a sweetened bread made from raised dough, usually containing nuts, raisins, and citron.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.