sushi: Meaning and Definition of

su•shi

Pronunciation: (s'shē), [key]
— n. Japanese Cookery.
  1. cold boiled rice moistened with rice vinegar, usually shaped into bite-size pieces and topped with raw seafoodor formed into a long seaweed-wrapped roll, often around strips of vegetable or raw fish, and sliced into bite-size piecesCf.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
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