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terrine: Meaning and Definition of

ter•rine

Pronunciation: (tu-rēn'), [key]
— n.
  1. a casserole dish made of pottery.
  2. a paté or similar dish of chopped meat, game, fish, or vegetables baked in such a dish and served cold.
  3. a tureen.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also:
terrigenous territorial
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