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Tetrazzini: Meaning and Definition of
Te•traz•zi•ni
Pronunciation: (te"tru-zē'nēIt.te"trät-tsē'nē), [key]
- (often l.c.) served over pasta with a cream sauce, often flavored with sherry, sprinkled with cheese, and browned in the oven: chicken Tetrazzini.
See also:
- tetrazzini (Thesaurus)
