carbon: Biological Importance

All living organisms contain carbon; the human body is about 18% carbon by weight. In green plants carbon dioxide and water are combined to form simple sugars (carbohydrates); light from the sun provides the energy for this process (photosynthesis). The energy from the sun is stored in the chemical bonds of the sugar molecule. Anabolism, the synthesis of complex compounds (such as fats, proteins, and nucleic acids) from simpler substances, involves the utilization of energy stored by photosynthesis. Catabolism is the release of stored energy by the oxidative destruction of organic compounds; water and carbon dioxide are two byproducts of catabolism. This continuing synthesis and degradation involving carbon dioxide is known as the biological carbon cycle.

Sections in this article:

• Introduction
• Biological Importance
• Natural Occurrence and Uses
• Compounds
• Properties and Isotopes
• Bibliography

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