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organic food

(Encyclopedia)organic food, food raised without chemicals and processed without additives. Under standards adopted by the U.S. Agriculture Dept. (USDA) in 2000 and fully effective in 2002, synthetic fertilizers and...

sandwich, food

(Encyclopedia)sandwich, a piece of meat or other food placed between two slices of bread. Although food in this form has long been used, the term sandwich originated in the 18th cent. It is named for John Montagu, ...

World Food Program

(Encyclopedia)World Food Program (WFP), United Nations humanitarian organization devoted to combating hunger and establishing food security globally. Relying solely on donations, the WFP provides emergency food ass...

pure-food laws

(Encyclopedia)pure-food laws: see food adulteration. ...

adulteration of food

(Encyclopedia)adulteration of food: see food adulteration. ...

Food and Agriculture Organization

(Encyclopedia)Food and Agriculture Organization (FAO), specialized agency of the United Nations, established in 1945. Its headquarters is in Rome, and it has a number of regional, subregional, and liaison offices a...

Food and Drug Administration

(Encyclopedia)Food and Drug Administration (FDA), agency of the Public Health Service division of the U.S. Department of Health and Human Services. It is charged with protecting public health by ensuring that foods...

frozen foods

(Encyclopedia)frozen foods, products of the food preservation process of freezing. This process has been employed by people in the Arctic from prehistoric times. Eskimos throw fresh-caught fish on the ice to freeze...

Food, Drug, and Cosmetic Act

(Encyclopedia)Food, Drug, and Cosmetic Act: see food adulteration. ...

olive oil

(Encyclopedia)olive oil, pale yellow to greenish oil obtained from the pulp of olives by separating the liquids from solids. Olive oil was used in the ancient world for lighting, in the preparation of food, and as ...