1. manila tamarind, camachile, huamachil, wild tamarind, Pithecellobium dulce, tree
usage: common thorny tropical American tree having terminal racemes of yellow flowers followed by sickle-shaped or circinate edible pods and yielding good timber and a yellow dye and mucilaginous gum
2. wild tamarind, Lysiloma latisiliqua, Lysiloma bahamensis, tree
usage: a tree of the West Indies and Florida and Mexico; resembles tamarind and has long flat pods