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Todd, Mabel Loomis

(Encyclopedia) Todd, Mabel Loomis, 1858–1932, American author, b. Cambridge, Mass. A friend of Emily Dickinson, she edited and deciphered much of the Dickinson material in Poems (with T. W. Higginson…

Birkbeck, George

(Encyclopedia) Birkbeck, George, 1776–1841, English educator. He established (1800–1804) in Glasgow a popular course of lectures for workingmen, which led to the founding of the Glasgow Mechanics'…

Renault, Louis

(Encyclopedia) Renault, LouisRenault, Louislwē rənōˈ [key], 1843–1918, French jurist, professor of international law at the Univ. of Paris. Renault was one of the founders of the scientific study of…

Sedgwick, Adam

(Encyclopedia) Sedgwick, Adam, 1785–1873, English geologist. He was a professor at Cambridge from 1818. His most important work was a study, made with R. I. Murchison, of the rock formation of…

Collins, Michael

(Encyclopedia) Collins, Michael, 1890–1922, Irish revolutionary leader. He spent the years from 1907 to 1916 in England, during which period he joined the Fenian movement. He took part in the Easter…

Farmer, Paul

(Encyclopedia) Farmer, Paul (Paul Edward Farmer), 1959–2022; American infectious disease doctor and medical anthropologist, b. North Adams, Mass., M.D…

Merton, Thomas

(Encyclopedia) Merton, Thomas, 1915–68, American religious writer and poet, b. France. He grew up in France, England, and the United States and studied at Cambridge and at Columbia (B.A., 1938; M.A…

MacNeice, Louis

(Encyclopedia) MacNeice, LouisMacNeice, Louisməknēsˈ [key], 1907–63, Irish poet b. Belfast. Educated at Oxford, he became a classical scholar and teacher and later was a producer and traveled the…

Armstrong, Louis

(Encyclopedia) Armstrong, Louis (Daniel Louis Armstrong), known as “Satchmo” and “Pops,” 1901–1971, American jazz trumpet virtuoso, singer, and bandleader, b. New Orleans. He learned to play the…

laetrile

(Encyclopedia) laetrilelaetrilelāˈətrĭlˌ [key], name given to the chemical amygdalin, a substance derived from an extract of the kernels of many fruits, notably apricots, bitter almonds, and peaches…