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cataract

(Encyclopedia)cataract, in medicine, opacity of the lens of the eye, which impairs vision. In the young, cataracts are generally congenital or hereditary; later they are usually the result of degenerative changes b...

bronchitis

(Encyclopedia)bronchitis brŏnkīˈtĭs [key], inflammation of the mucous membrane of the bronchial tubes. It can be caused by viral or bacterial infections or by allergic reactions to irritants such as tobacco smo...

Rice, Charles Moen

(Encyclopedia)Rice, Charles Moen, 1952–, American virologist, b. Sacramento, Calif., Ph.D. California Institute of Technology, 1981. Rice was a researcher at the Washington Univ. School of Medicine from 1986 to 2...

cholera

(Encyclopedia)cholera kŏlˈərə [key] or Asiatic cholera, acute infectious disease caused by strains of the bacterium Vibrio cholerae that have been infected by bacteriophages. The bacteria, which are found in fe...

erythroblastosis fetalis

(Encyclopedia)erythroblastosis fetalis ərĭthˌrəblăstōˈsĭs [key], hemolytic disease of a newborn infant caused by blood group incompatibility between mother and child. Although the Rh factor is responsible f...

leafhopper

(Encyclopedia)leafhopper, common name for small, wedge-shaped leaping insects, cosmopolitan in distribution, belonging to the family Cicadellidae, which comprises some 5,500 species of insects. Some are brightly co...

Pott, Percivall

(Encyclopedia)Pott, Percivall, 1714–88, English surgeon at St. Bartholomew's Hospital. He described a fracture of the ankle subsequently known by his name and a deformity of the spine (Pott's disease) caused by t...

enteritis

(Encyclopedia)enteritis ĕnˌtərīˈtĭs [key], inflammation of the gastrointestinal tract. Acute enteritis is not usually serious except in infants and older people, in whom the accompanying diarrhea can cause de...

antisense

(Encyclopedia)antisense, DNA or RNA manipulated in a laboratory so that its components (nucleotides) form a complementary copy of normal, or “sense,” messenger RNA (mRNA; see nucleic acid). Antisense techniques...

gluten

(Encyclopedia)gluten, mixture of proteins present in the cereal grains. The long molecules of gluten, insoluble in water, are strong and flexible and form many cross linkages. This gives flour its characteristic ch...