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root crop
(Encyclopedia)root crop, vegetable cultivated chiefly for its edible roots, e.g., the beet, turnip, mangel-wurzel, carrot, and parsnip. All root crops have a large water content and grow best in deeply cultivated s...cryptosporidium
(Encyclopedia)cryptosporidium krĭpˌtōspərĭdˈēəm [key], genus of protozoans having at least four species; they are waterborne parasites that cause the disease cryptosporidiosis. One of the species appears to...calcium hydroxide
(Encyclopedia)calcium hydroxide, Ca(OH)2, colorless crystal or white powder. It is prepared by reacting calcium oxide (lime) with water, a process called slaking, and is also known as hydrated lime or slaked lime. ...calorie
(Encyclopedia)calorie, abbr. cal, unit of heat energy in the metric system. The measurement of heat is called calorimetry. The calorie, or gram calorie, is the quantity of heat required to raise the temperature of ...hydraulic machine
(Encyclopedia)CE5 Hydraulic pressure: In any hydraulic device the pressure exerted by one piston is transmitted throughout the fluid. Since pressure equals force divided by area, a small force (F1) exerted on a ...first aid
(Encyclopedia)first aid, immediate and temporary treatment of a victim of sudden illness or injury while awaiting the arrival of medical aid. Proper early measures may be instrumental in saving life and ensuring a ...Devils Lake
(Encyclopedia)Devils Lake. 1 200 sq mi (520 sq km), NE central N.Dak., the largest natural body of water in the state. In an area of typically inland drainage, Devils Lake can range from a dry lakebed to more than ...dipper
(Encyclopedia)dipper, common name for the only aquatic member of the order Perciformes (perching birds) found near cold mountain streams. With their short, stubby wings and tails and their thick brownish plumage, d...archerfish
(Encyclopedia)archerfish, laterally compressed fish, genus Toxotes, which catches insects by spitting at and disabling them. The archerfish has a groove in the roof of its mouth that forms a long narrow tube when t...sake
(Encyclopedia)sake, alcoholic beverage made from rice by fermentation. Although sake is sometimes called rice wine, and can have a smooth body and be quite aromatic, it has a higher alcohol content and is produced ...Browse by Subject
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