Columbia Encyclopedia

Search results

500 results found

Briard

(Encyclopedia)Briard brēärdˈ [key], breed of muscular, wiry working dog whose origins may be traced back to 12th-century France. It stands from 22 to 27 in. (55.9–68.6 cm) high at the shoulder and weighs betwe...

Campagnola, Domenico

(Encyclopedia)Campagnola, Domenico dōmĕˈnēkō kämpänyôˈlä [key], 1500–c.1564, painter and engraver. Although Campagnola worked exclusively in Italy, there are documents indicating that he was of German o...

Giorgione

(Encyclopedia)Giorgione jōrjôˈnā [key], c.1478–1510, Venetian painter, b. Castelfranco Veneto; fellow student of Titian under Giovanni Bellini in Venice. Giorgione was known also as Zorgo or Zorgi da Castelfr...

Franklin, John Hope

(Encyclopedia)Franklin, John Hope, 1915–2009, the dean of 20th-century African-American historians, b. Rentiesville, Okla., grad. Fisk Univ. (A.B., 1935), Harvard (M.A., 1936; Ph.D., 1941). Franklin served on the...

barium

(Encyclopedia)barium bârˈēəm [key] [Gr.,=heavy], metallic chemical element; symbol Ba; at. no. 56; at. wt. 137.327; m.p. 725℃; b.p. 1,640℃; sp. gr. 3.5 at 20℃; valence +2. Barium is a soft, silver-white, ...

Rothko, Mark

(Encyclopedia)Rothko, Mark rŏthˈkō [key], 1903–70, American painter, b. Dvinsk, Russia (now Daugavpils, Latvia), as Marcus Rotkovitch. His family immigrated to the United States in 1913. He was a student of Ma...

Vishniac, Roman

(Encyclopedia)Vishniac, Roman vĭshˈnēăk [key], 1897–1990, Russian-American biologist, photographer, linguist, art historian, and philosopher, b. Pavlosk, near St. Petersburg. Vishniac took degrees in medicine...

impressionism, in painting

(Encyclopedia)impressionism, in painting, late-19th-century French school that was generally characterized by the attempt to depict transitory visual impressions, often painted directly from nature, and by the use ...

Lafosse, Charles de

(Encyclopedia)Lafosse or La Fosse, Charles de shärl də lä fôs [key], 1636–1716, French painter. A pupil of Le Brun, he was more influenced by Veronese and Correggio, whose works he saw when he was in Italy (1...

molasses

(Encyclopedia)molasses, sugar byproduct, the brownish liquid residue left after heat crystallization of sucrose (commercial sugar) in the process of refining. Molasses contains chiefly the uncrystallizable sugars a...