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bicarbonate
(Encyclopedia)bicarbonate or hydrogen carbonate, chemical compound containing the bicarbonate radical, –HCO3. The most familiar of such compounds is sodium bicarbonate (baking soda). See carbonate. ...aniline
(Encyclopedia)aniline ănˈəlĭn [key], C6H5NH2, colorless, oily, basic liquid organic compound; chemically, a primary aromatic amine whose molecule is formed by replacing one hydrogen atom of a benzene molecule w...potassium chloride
(Encyclopedia)potassium chloride, chemical compound, KCl, a colorless or white, cubic, crystalline compound that closely resembles common salt (sodium chloride). It is soluble in water, alcohol, and alkalies. Potas...cobaltite
(Encyclopedia)cobaltite kōˈbôltīt, kōbôlˈtīt [key], opaque, silver-white, sometimes reddish or grayish mineral of the pyrite group, a compound of cobalt, arsenic, and sulfur, CoAsS. It occurs in crystals of...pemmican
(Encyclopedia)pemmican pĕmˈĭkən [key], a travel food of the Native North American. Slices of lean venison or buffalo meat were sun dried, pounded to a paste, and packed with melted fat in rawhide bags. Dried cu...carbon disulfide
(Encyclopedia)carbon disulfide, CS2, liquid organic compound; it is colorless, foul-smelling, flammable, and poisonous. It can be prepared by direct reaction of carbon, e.g., as charcoal, with sulfur. It is a widel...mucopolysaccharide
(Encyclopedia)mucopolysaccharide myo͞oˌkəpŏlēsăkˈərīd [key], class of polysaccharide molecules, also known as glycosaminoglycans, composed of amino-sugars chemically linked into repeating units that give a...Epsom salts
(Encyclopedia)Epsom salts, common name for magnesium sulfate heptahydrate, MgSO4·7H2O, a water-soluble bitter-tasting compound that occurs as white or colorless needle-shaped crystals. It was first prepared from t...superphosphate
(Encyclopedia)superphosphate or superphosphate of lime, Ca(H2PO4)2, is a compound produced by treating rock phosphate with sulfuric acid or phosphoric acid, or a mixture of the two. It is the principal carrier of p...asparagine
(Encyclopedia)CE5 asparagine əspârˈəjēn [key], organic compound, one of the 20 amino acids commonly found in animal proteins. Only the l-stereoisomer participates in the biosynthesis of mammalian proteins. ...Browse by Subject
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